Wright’s at the Biltmore
Indulge in modern interpretations of timeless classics.Wright’s at the Biltmore is the signature dining venue at the resort, offering fresh cuisine that reflects an innovative culinary style characterized by fresh, local ingredients that are hearty, yet simply elegant.
Our chefs use the freshest ingredients from boutique farms across the country – including herbs from the Chef’s garden outside the dining room. The menu changes frequently to reflect flavors and aromas of the season. In addition to the acclaimed a la carte menu, Wright’s at the Biltmore offers diners a tasting menu each evening that showcases Chef de Cuisine Brian Peterson’s latest creations.