BAR BITES
HOUSE-MADE TORTILLA CHIPS WITH GUACAMOLE & SALSA Vn, Df
MEDITERRANEAN SPREADS Vn
Hummus, baba ghanoush, heirloom vegetables, Greek olives, toasted naan
SOUTHWEST LOBSTER BITES
Lobster claw & knuckle, epazote, corn, onions, peppers, queso fresco, cheddar, chipotle & poblano aiolis
SONORAN CHICKEN WINGS
Dry rub, baby carrots, celery sticks, Frank’s Red Hot dipping sauce, smoked bleu cheese
Half-Dozen or Dozen
HAND BREADED CHICKEN STRIPS
French fries, ranch, ketchup
BEEF SLIDERS (3)*
Pickle, lettuce, heirloom tomato, Sriracha aioli
LIGHT BITES
Protein enhancements: grilled chicken, steak, shrimp or salmon
SOUTHWEST CRUNCH SALAD V, Gf
Baby kale, shredded cabbage, shaved carrots, cheddar, pumpkin seeds, cherry tomato, roasted corn, chipotle ranch dressing
MEXICAN FRUIT BOWL Vn, Gf, Df
Mango, watermelon, pineapple, cucumber, chamoy, Tajin, lime
ANTIPASTO SALAD
Romaine, cucumber, cantaloupe, basil, mozzarella, Castelvetrano olives, toasted pine nuts, speck lemon-balsamic, pepper flakes
AHI POKE BOWL* Df
Sticky rice, cucumber and seaweed salad, sesame, edamame, radish, avocado, crispy wontons
TACOS
POLLO AL PASTOR (3) Gf, Df
Grilled chicken, tomatillo salsa, grilled pineapple, radish
SHRIMP (3) Gf, Df
Cabbage slaw, cilantro, chipotle aioli, radish, pico de gallo
BAJA-STYLE FISH TACOS (3)
Cabbage slaw, cilantro, chipotle aioli, radish, pico de gallo
FLATBREADS
ARTISAN PEPPERONI
Fresh mozzarella, tomato sauce
MARGHERITA V
Fresh mozzarella, tomato sauce, fresh basil
SANDWICHES
All sanwiches come with your choice of fries, side salad, or fruit
BILTMORE BURGER*
Brioche bun, ground chuck, aged white cheddar, lettuce, tomatoes, onions, Sriracha aioli
Impossible plant based patty available upon request
NASHVILLE STYLE CHICKEN SANDWICH
Nashville marinated fried chicken, Kewpie mayonnaise, pickles, coleslaw
CHICKEN CAESAR WRAP
Romaine, parmesan, tomato, grilled chicken, Caesar dressing
DESSERTS
CHOCOLATE MARTINI MOUSSE Gf, Df
Godiva chocolate mousse, dark chocolate sauce, Baileys mousse, white chocolate vodka cream
COOKIE DOUGH BOURBON CHEESECAKE
Bourbon-Infused cheesecake, vanilla wafer crust, citrus caramel sauce, candied pecans
COCKTAILS
TEQUILA SUNRISE
Don Julio Blanco, Creme de Cassis, lime juice, pomegranate juice, Fever-Tree soda water
ESPRESSO MARTINI
Ketel One Vodka, Coffee Liqueur, espresso
CANYON CLARITY
Planteray Rum, Tawny Port, lemon, tea
OCATILLA ROSE
Rosemary-Infused Boatyard Gin, Chambord, lime, pomegranate
AGAVE MONSOON
Ilegal Joven Mezcal, St. Germain Elderflower, Creme de Violette, Chareau Aloe, lemon, Fever-Tree soda water
LOST IN PEARADISE
Belvedere Vodka, Spiced Pear Liqueur, Montenegro, real maple syrup, orange bitters
DESERT OASIS
Coconut Fat-Washed Celaya Blanco, Cointreau, Banana Liqueur, Orgeat, pineapple, lemon, lime
GOLDEN HOUR
Aviation Gin, St. Germain Elderflower, tarragon & grapefruit infused syrup, Fever-Tree sparkling grapefruit
SONORAN SIREN
Montelobos Mezcal, passion fruit, prickly pear, simple syrup
MESQUITE EMBERS
Blade & Bow Bourbon, St. Elizabeth Allspice Dram, real maple syrup, chocolate bitters, orange bitters
BEER
BOTTLES
Modelo Especial
Corona Premier
Coors Light
Michelob Ultra
Sam Adams Boston Lager
Bell’s Two Hearted IPA
Stella Artois
Stella Artois Liberté 0.0 Non-Alcoholic
DRAFT
Bud Light
Huss Brewing Biltmore 1929 Blonde
State 48 Desert Vibes Mexican Lager
Wren House Spellbinder IPA
Blue Moon White Wheat Ale
Seasonal Rotating Tap
SANGRIA
RED SANGRIA
Red Wine, Brandy, Orange Liqueur, apple, cinnamon
WHITE SANGRIA
White Wine, Belvedere Lemon & Basil Vodka, peach, Fever-Tree elderflower tonic
DRAFT COCKTAILS
MARGARITA
Astral Blanco Tequila, Orange Liqueur, Lime, Salt
ROSE SANGRIA
Still Rose, Strawberry-Infused Tequila, St. Germain Elderflower
WINE
SAUVIGNON BLANC
Pascal Jolivet ‘Attitude,’ Val de Loire, FR 2022
Craggy Range, Marlborough, NZ 2023
Hubert Brochard, Sancerre, Loire Valley, FR 2023
CHARDONNAY
Joseph Drouhin, ‘Drouhin-Vaudon,’ Chablis, Burgundy, FR 2022
Sanford Estate, Sta. Rita Hills, CA 2021
Stag’s Leap Wine Cellars, ‘Karia,’ Napa Valley, CA, 2021
OTHER WHITES
Terlato, Pinot Grigio, Colli Orientali del Friuli DOC, IT 2021
ROSÉ
Presqu’ile de Saint-Tropez, ‘Fleur de Mer,’ Provence, FR 2022
Château d’Esclans, ‘Whispering Angel,’ Provence, FR 2022
PINOT NOIR
Lingua Franca, ‘Avni,’ Willamette Valley, OR 2021
Duckhorn ‘Goldeneye,’ Anderson Valley, CA, 2020
CABERNET SAUVIGNON
Daou Vineyards, Paso Robles, CA, 2021
Paul Hobbs, ‘CrossBarn,’ Napa Valley, CA, 2019
Caymus, Napa Valley, CA 2020 Liter
RED BLENDS
Domaine JL Chave, ‘Mon Coeur,’ Cotes du Rhône, FR, 2021
MOCKTAILS
Non-Alcoholic
SOUTHWEST SPICE
Jalapeno-Infused Seedlip Garden, pineapple, lime, Fever-Tree elderflower tonic, tajin rim
CACTUS BLOSSOM
Seedlip Spice, hibiscus syrup, rose water, orange, lemon, Fever-Tree soda water
GF – Indicates the dish is gluten free. All sandwiches available on gluten-free bread upon request.
V – Indicates the dish is vegetarian.
VN – Indicates the dish is vegan.
*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
For your convenience, an automatic gratuity of 20% will be added to parties of six or more.
Retail prices do not include taxes or a 2.929% Historic Preservation Fund charge. Learn more at ArizonaBiltmore.com/Preservation.
