Lunch & Dinner | 11 am - 12 am
To order, dial 2073 from your guest room phone.
Soup & SalAD
CHICKEN TORTILLA SOUP gf, df
Hominy, Carrots, Celery, Onions, Peppers, Cilantro, Lime, Avocado
ORGANIC FIELD GREENS SALAD vn, gf
Shaved Carrots, Radishes, Cucumbers, Cherry Tomatoes, Lemon Vinaigrette
SOUTHWEST CRUNCH SALAD v, gf
Baby Kale, Shredded Cabbage, Shaved Carrots, Cheddar, Pumpkin Seeds, Cherry Tomatoes, Roasted Corn, Chipotle Ranch Dressing
CLASSIC CAESAR SALAD v
Crisp Romaine, Shaved Parmesan, Herb Croutons, Creamy Caesar Dressing
Add Grilled Chicken | Seared Salmon* | Sautéed Shrimp
Shareables
SONORAN CHICKEN WINGS
Dry Rub, Baby Carrots, Celery Sticks, Side of Buffalo Sauce and Ranch
CRISPY CAULIFLOWER BITES v
Dry Rub, Baby Carrots, Celery Sticks, Side of Buffalo Sauce and Ranch
SOUTHWEST GARDEN QUESADILLA v
Oaxaca & White Cheddar, Poblano Chilies, Onions, Red Pepper, Black Beans, Cilantro, Salsa Roja, Lime Crema
Add Grilled Chicken | Grilled Steak | Sautéed Shrimp
TORTILLA CHIPS vn
Salsa Roja, Guacamole
CHICKEN FRITTERS AND FRIES gf, df
Five Buttermilk-Fried Chicken Tenders, Side of Fries, Ketchup, and Ranch
HANDHELDS & FLATBREADS
Sandwiches are served with choice of French Fries or Mixed Greens Salad
CHIPOTLE CHICEKN CLUB
Grilled Chicken, Artisan Bacon, Lettuce, Tomatoes, Avocado, Chipotle Aioli, Rustic Sourdough Bread
GRILLED ANGUS BURGER*
8oz Angus Beef Burger, Lettuce, Tomatoes, Onions, Pickles, Cheddar Cheese, Brioche Bun
Substitute with Impossible Burger
CRISPY CHICKEN RANCH WRAP
Crispy Chicken Fritters, Romaine, Ranch, Tomatoes, Cheddar Cheese
Substitute with Grilled Chicken
GRILLED VEGETABLE WRAP vn
Balsamic Glazed Portobello Mushrooms, Summer Squash, Roasted Peppers, Olive Tapenade, Hummus, Baby Greens
GRILLED CHEESE v
Rustic Sourdough, Aged Cheddar, Swiss Cheese
Add Bacon | Grilled Chicken
RUSTIC PINSA FLATBREADS
Choice of Mozzarella Margherita or Artisan Pepperoni
ENTRÉES
ATLANTIC SALMON* gf, df
Herb Roasted Fingerling Potatoes, Seasonal Vegetables, Citrus Slaw
SOUTHWEST BOWL v
Ancient Grain Mix, Ancho Pepper Coulis, Roasted Corn, Peppers, Pickled Onion, Jalapeños, Queso Fresco, Toasted Tortilla
Add Grilled Chicken | Seared Salmon | Sautéed Shrimp | Tempeh
GRILLED SKIRT STEAK* gf, df
Herb Roasted Fingerling Potatoes, Seasonal Vegetables, Ancho Coulis
PASTA PRIMAVERA v
Cavatappi, Spinach, Peas, Roasted Peppers, Sun-Dried Tomatoes, Basil Pesto, Pine Nuts, Shaved Parmesan
Add Grilled Chicken | Seared Salmon | Sautéed Shrimp
KIDS' MENU
GRILLED CHEESE SANDWICH v
HAMBURGER OR CHEESEBURGER
PASTA v
Choice of Mac and Cheese, Marinara, or Olive Oil Sauce
THREE CHICKEN FINGERS
desserts
PINT OF HAAGEN-DAZS ICE CREAM gf
Choice of: Rich Vanilla, Chocolate, Butter Pecan, or Strawberry
MILK AND COOKIES
BANANA CHEESECAKE
CARROT CAKE
Pet-Friendly Meal
PEANUT BUTTER BITES
Apple Slices, Celery, Peanut Butter
DOGGIE BREAKFAST
Two Hard-Boiled Eggs, Tomato, Potato-Black Bean-Squash Hash
PUPPY BURGER
Grilled All-Beef Burger, Diced Potato, Tomato, Lettuce, Cheese
PROTEIN HASH
Four Ounces of Protein with Rice and Farro Grains, Carrots, Celery, Apples
Choice of Salmon, Grilled Chicken, or Ground Beef
PUPPUCCINO
COCKTAILS
On The Rocks Premium Cocktails
Mai Tai
Spicy Jalapeño Pineapple Margarita
Aviation
Cosmopolitan
Margarita
Old Fashioned
Bulleit Bourbon Old Fashioned
Bulleit Rye Manhattan
Campari Negroni Ricetta Originale
Ketel One Espresso Martini
BEERS
Heineken
Miller Lite
Sierra Nevada Hazy Little Thing IPA
Huss Papago Orange Blossom
Cider Corps Cider
Modelo Especial
Stella Artois Non-Alcoholic
Athletic Brewing Co. Non-Alcoholic
White Claw Seltzer
High Noon Seltzer
WINES
Sparkling
Chandon Brut Classic, Sparkling Wine, CA
Schramsberg Brut Rosé, North Coast, CA
Champagne
Veuve Clicquot, Yellow Label, Champagne, Reims, FR
Perrier-Jouet, Grand Brut, Epernay, FR
Moët & Chandon Impérial Brut, Epernay, FR
Rosé
Château d’Esclans, Whispering Angel, Rosé, Provence, FR
White
Hubert Brochard, Sancerre, Sauvignon Blanc, Loire Valley, FR
Craggy Range, Sauvignon Blanc, Marlborough, NZ
Sanford, Chardonnay, Sta. Rita Hills, CA
Far Niente, Chardonnay, Napa Valley, CA
Iconoclast, Chardonnay, Napa Valley, CA
Red
Ponzi Vineyards, Tavola, Pinot Noir, Willamette Valley, OR
ZD, Pinot Noir, Carneros, CA
Daou Vineyards, Cabernet Sauvignon, Paso Robles, CA
Silver Oak, Cabernet Sauvignon, Paso Robles, CA
St. Supéry, Cabernet Sauvignon, Napa Valley, CA
Half Bottles
Daou Vineyards, ‘Soul of a Lion,’ Red Blend, Adelaida District, Paso Robles, CA
Rombauer, Chardonnay, Carneros, CA
Mount Veeder Winery, Cabernet Sauvignon, Napa Valley, CA
The Prisoner, Red Blend, Napa Valley, CA
gf – Indicates the dish is gluten-free.
v – Indicates the dish is vegetarian.
df – Indicates that the dish is dairy-free
vn – Indicates the dish is vegan.
*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
For your convenience, a 23% service charge will be added to the bill, in addition to any applicable taxes. The service charge is distributed to In Room Dining service employees. Guests are welcome to add an additional gratuity at their discretion. Resort fees to cover administrative and discretionary costs include a $5 delivery charge.
All credit card transactions will appear at an additional 25% of the base amount authorized until fully processed by the Arizona Biltmore.
Retail prices do not include taxes or a 2.929% Historic Preservation Fund charge. Learn more at ArizonaBiltmore.com/Preservation.
