Thanksgiving Brunch in the Gold Room

Celebrate Thanksgiving at Arizona Biltmore with an abundant holiday brunch in the iconic Gold Room, the resort’s original 1929 dining hall. Gather with family and friends for a festive buffet featuring hand-carved turkey with traditional seasonal trimmings, slow-cooked prime rib, a spectacular seafood display with grilled lobster tails, king crab legs, citrus-poached shrimp and West Coast oysters, and an indulgent selection of holiday desserts.

Live music and curated cocktails set the tone for the afternoon, while Thanksgiving Day football will be shown in the adjoining Aztec Room. From cherished holiday traditions to exceptional dining, celebrate Thanksgiving together in unmistakable Biltmore style.