A close-up of an American football lying on green grass during spring training, with a group of players and a coach standing in the background, slightly out of focus.

Game Day Menu at Spire Bar

KICK OFF

PREGAME CHIPS & GUAC NGA, V
House-Made Tortilla Chips, Salsa Roja, Fresh Guacamole

TAILGATE NACHOS NGA
Crisp Corn Tortilla Chips, Three-Pepper Queso Blanco, Stewed Black Beans, Pico de Gallo, Green Onion, Cilantro Crema, Chile-Lime Crumble, Fresh Guacamole
Add: Chicken Al Pastor | Chorizo

MEDITERRANEAN PLATTER VN
Creamy Hummus, Tangerine-Marinated Olives, Seasonal Vegetables, Grilled Naan

SONORAN DRY-RUB WINGS NGA
Twelve Sonoran Dry-Rubbed Wings, Frank’s RedHot, Blue Cheese, Carrots, Celery

FIRST DOWN

TOUCHDOWN TENDIES
Crispy Jumbo Strips, Fries, Hot Honey, Ranch 

SOUTHWEST BLITZADILLA V
14-inch Flour Tortilla, White Cheddar, Oaxaca Cheese, Roasted Peppers, Black Beans, Roasted Molcajete, Salsa, Lime Crema
Add: Beef Machaca | Shrimp

SIDELINE SLIDERS*
American Wagyu Beef, House Sauce, Lettuce, Tomato, Pickles, Brioche Slider Buns

SOUTHWEST CRUNCH SALAD V
Kale & Lettuce Blend, Roasted Corn, Cheddar, Pepitas, Cherry Tomatoes, Shredded Cabbage, Carrots, Chipotle Ranch
Add Grilled Chicken | Shrimp | Salmon*

END ZONE

MVP BURGER*
Ground Chuck Burger, House Sauce, American Cheese, Lettuce, Heirloom Tomato, Onion, Brioche Bun, French Fries

CAESAR CHICKEN WRAP*
Grilled Chicken Breast, Romaine, Parmesan, Roasted Tomatoes, Caesar Dressing, Flour Tortilla,  French Fries

CUP & CHAR PEPPERONI
Pomodoro, Fresh Mozzarella, Cup & Char Pepperoni

MARGHERITA V
Pomodoro, Fresh Mozzarella, Basil

HAIL MARY

Game Day Platters Made for the Whole Team:

TOUCHDOWN TENDIES PLATTER
Hand Breaded Chicken Strips, French Fries, Dipping Sauces

SIDELINE SLIDER PLATTER*
American Wagyu Beef, House Sauce, Lettuce, Tomato, Pickles, Brioche Slider Buns, French Fries

SONORAN DRY-RUB WING PLATTER NGA
Sonoran Dry-Rubbed Wings, Franks RedHot, Blue Cheese, Carrots, Celery, French Fries

NGS – Indicates the dish is has no gluten added.
– Indicates the dish is vegetarian.
VN 
– Indicates the dish is vegan.
*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
For your convenience, an automatic gratuity of 20% will be added to parties of six or more.
Retail prices do not include taxes or a 2.929% Historic Preservation Fund charge. Learn more at ArizonaBiltmore.com/Preservation.

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