Spire Bar Food and Drink Menu

The Spire Bar Menu

SPIRE SLIDERS

KOBE BEEF (3)
Heirloom tomato, Boston lettuce, gochujang aioli

FALAFEL (3) V
Oven roasted tapenade

BAR BITES

LOADED FRIES
Kumquat Kolsch beer cheese sauce

VEGETARIAN SPRING ROLLS (3) VG
Peanut and sweet chili dipping sauce

SESAME SOY CHICKEN WINGS
Ginger, lemongrass, toasted sesame seeds

AHI POKE*
Cucumber and green onion salad, ponzu splash

JUMBO SHRIMP COCKTAIL GF

HOUSEMADE CHIPS & SALSA ROJA VG GF
Add guacamole

MEDITERRANEAN SPREADS V
Hummus, baba ganoush, heirloom vegetables, marinated manzanilla olives, naan bread

TACOS

CHICKEN TACO AL PASTOR (3) GF
Chicken breast, charred pineapple salsa, avocado crema

ROASTED SWEET POTATO TACO (3) VG
Black beans, salsa verde, avocado, chipotle aioli

BAJA STYLE SEABASS (3)
Pickled cabbage slaw, gooseberry habanero salsa

BEEF AL CARBON (3)
Tomatillo avocado salsa

SANDWICHES & SALADS

LOBSTER CLUB
Lobster, sriracha mayonnaise, rustic country bread,
heirloom tomatoes, applewood bacon, avocado, French fries

SPIRE BURGER GF*
Lettuce, tomato, onion, Sriracha aioli, choice of cheese

NASHVILLE STYLE CHICKEN SANDWICH GF*
Tart pickles, cabbage slaw, French fries

GREEN LEAF AND CITRUS VG GF
Shallot, sherry vinaigrette

GREEK VG GF
Vine ripe tomato, cucumber, romaine, red onion, feta, peppers, oregano vinaigrette

PIZZA

MARGHERITA VG
Crushed tomatoes, mozzarella, basil

ROASTED PEPPER & FENNEL SAUSAGE
Crushed tomatoes, goat cheese, jalapeño

SWEETS

PIÑA COLADA
Roasted pineapple, coconut gelato, Tahitian vanilla chantilly, peanuts

TACO TRIO
Meyer lemon curd, dark chocolate cremeux and avocado cream

DESERT LIBATIONS

AGUA MIEL
Cruzan White Rum, Chareau Aloe Liqueur, watermelon, honey, basil, lime

MAID IN THE SHADE
Hendrick’s Gin, cucumber, mint, ginger, lime

BLOOD SIMPLE
Malfy Blood Orange Gin, blood orange juice, pomegranate, lime

KOKKINO
Patron Roca Silver, pineapple, habanero, cayenne, lime

GO MANGO
Jalapeño-infused tequila, mango, Tajin, lime

EAT A PEACH
Ketel One Peach-Orange Blossom Botanical, Laird’s Bonded Applejack, honey, lemon

GRAPEFRUIT MOON
Ketel One Grapefruit-Rosé Botanical, Luxardo Bitter Bianco, grapefruit, lime, salt

PURPLE RAIN
Bombay Gin, blackberry, sage, lemon

ON DRAFT

TOMMY’S MARGARITA
Pueblo Viejo Blanco, Agave, Lime, Salt

OLD FASHIONED
Wild Turkey 101 Rye, Angostura, Demerara

SANGRIA

WHITE SANGRIA
Belvedere Lemon Basil Organic Infusion, peach, lemon, Fever Tree Elderflower

ROSÉ SANGRIA
Tequila, St Germain, Sparkling Rose, Strawberry

WINE

CHAMPAGNE & SPARKLING
Chandon Brut Classic, Sparkling Wine, CA 
Riondo, Prosecco, Spumante DOC, IT 
Gruet, Méthode Champenoise, Brut Rosé, NM
Veuve Clicquot Yellow Label, Reims, FR 

WHITES
Terlato, Pinot Grigio, Colli Orientali del Friuli DOC, IT
Craggy Range, Sauvignon Blanc, Marlborough, NZ 
Langlois-Chateau, Sancerre, Loire Valley, FR 
Don Olegario, Albarino, Rias Baixas, SP 
Sonoma-Cutrer, Chardonnay, Russian River Valley, CA
Rombauer, Chardonnay, Carneros, CA

ROSÉS
Château d’Esclans, Whispering Angel, Rosé, Provence, FR
Domaines Ott, By.Ott, Rosé, Provence, FR

REDS
Davis Bynum, Jane’s Vnyd., Pinot Noir, RRV
Ferrari-Carano, Merlot, Sonoma County, CA
Bodega Norton Reserva, Malbec, Mendoza, ARG
Daou, Cabernet Sauvignon, Paso Robles, CA
ZD, Cabernet Sauvignon, Napa Valley, CA
Caymus, Cabernet Sauvignon, Napa Valley, CA

BEER

IMPORT | DOMESTIC | LOCAL
Amstel Light
Corona Extra
Coors Light
Michelob Ultra
Miller Lite
State 48 Mango Wheat 
Stella Artois
Heineken 0.0 Non-Alcoholic

DRAFT 20oz
Bud Light 
Seasonal Brews
State 48 Desert Vibes
Mexican Lager
SanTan Juicy Jack Hazy IPA

FREE SPIRIT

SPICY MULE
Seedlip Spice, ginger, lime juice, ginger beer

HOPPED PALOMA
Seedlip Citrus Grove, Fever Tree Grapefruit, Lagunitas Hoppy Refresher, salt

GF – Indicates the dish is gluten free. All sandwiches available on gluten-free bread upon request.
VG – Indicates the dish is vegetarian.
V
– Indicates the dish is vegan.
*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
For your convenience, an automatic gratuity of 18% will be added to parties of six or more.

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